Food Services

East Lyme Public Schools has opted into the School Meals Assistance Revenue for Transition 2.0 (SMART) funds providing meals (First breakfast and First lunch) at no cost for all students starting March 1, 2023 through the end of the school year, June 15, 2023. Parents/Guardians are still responsible for any negative account balances from January 2023 and February 2023 full price meal period.

This institution is an equal opportunity provider.

Food Service Director

Chris Urban
Christian.Urban@elpsk12.org

 

 

Lunch Menus

Elementary Lunch Menu Middle School Lunch Menu High School Lunch Menu

 

Breakfast Grab and GO
Free Whole Grain Meals, Fresh Fruit, 100% Juices, and Milk
Alt #1 Yogurt and Muffin Fun Meal Daily
MENU IS SUBJECT TO CHANGE AT ANYTIME

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May 2023
Monday Tuesday Wednesday Thursday Friday Sat/Sun
Mon, May 1
Chicken Tenders, Mashed Potato, Gravy, Dinner Roll, Vegetables/Fruit, Milk
Tue, May 2
Hot Dog, Whole Wheat Roll, Oven Fries, Beans, Vegetables/Fruit, Milk
Wed, May 3
Chicken and Waffles, Syrup, Vegetables/Fruit, Milk, Wellness Focus Group Item: Strawberry Spinach Salad
Thu, May 4
Pasta with Meatballs, Garlic Bread, Vegetables/Fruit, Milk
Fri, May 5
Pepperoni or Cheese Pizza On Whole Grain Crust, Garden Salad Cups/Fruit, Milk
Sat, May 6
Sun, May 7
Mon, May 8
Macaroni and Cheese, Chicken, Vegetables/Fruit, Milk
Tue, May 9
Build your own Nacho Bar, Beef, Veggies, Salsa, and Cheese, Corn Nacho Chips, Vegetables/Fruit, Milk
Wed, May 10
Brunch For Lunch: French Toast Sticks, Sausage, Tator Tots, Syrup, Fruit and Vegetables, Orange Juice, Milk
Thu, May 11
Chicken Patty, Fun Size Chips, Vegetables/Fruit, Milk, Wellnes Focus Group Item: Fresh Mozzarella/Tomato, Pasta Salad
Fri, May 12
Pepperoni or Cheese Pizza On Whole Grain Crust, Garden Salad Cups/Fruit, Milk
Sat, May 13
Sun, May 14
Mon, May 15
Asian Cuisine Takeout: Popcorn Chicken, Brown Rice, Vegetables, Fortune Cookie, Fruit, Milk, Wellness Focus Group Item: Chicken Dumplins with Orange Sauce
Tue, May 16
Hamburger/ Cheeseburger, Oven Fries, Vegetables/Fruit, Milk
Wed, May 17
Popcorn Chicken Bowl, Mashed Potato, Gravy, Dinner Roll, Vegetables/Fruit, Milk, Wellness Focus Group Item: Fresh Mozzarella/Tomato Pasta Salad
Thu, May 18
Baked Mozzarella Sticks, Garlic Bread, Marinara Sauce, Vegetables/Fruit, Milk
Fri, May 19
Pepperoni or Cheese Pizza On Whole Grain Crust, Garden Salad Cups/Fruit, Milk
Sat, May 20
Sun, May 21
Mon, May 22
Philly Cheese Steak Grinder, Smile Fries, Carrots and Celery with Ranch, Milk, Wellness Focus Group Item: Strawberry Spinach Salad
Tue, May 23
Grilled Cheese, Tomato Soup, Vegetables/Fruit, Milk, Wellness Focus Group Item: Fresh Mozzarella/Tomato, Pasta Salad
Wed, May 24
Chicken Nuggets, Oven Fries, Bread Stick, Vegetables/Fruit, Special Treat, Milk
Thu, May 25
Pepperoni or Cheese Pizza On Whole Grain Crust, Garden Salad Cups/Fruit, Milk
Fri, May 26
No School Snowflake Day
Sat, May 27
Sun, May 28
Mon, May 29
Subscribe to Alerts No School Holiday
Tue, May 30
Subscribe to Alerts Hot Dog, Whole Wheat Roll, Oven Fries, Beans, Vegetables/Fruit, Milk
Wed, May 31
Subscribe to Alerts Brunch For Lunch: Pancakes, Bacon and Eggs, Syrup, Fruit and Vegetables, Orange Juice/Milk, Wellness Focus Group Item: Fruit Smoothies
Thu, Jun 1
Fri, Jun 2
Sat, Jun 3
Sun, Jun 4

Nutritional Component Key Lunch Prices
Milk 1serving-8oz daily(low fat/1%or less-fat-free flavored)
Fruit fresh or cup 1serving- ½ cup daily
Vegetable cup 1serving - ½ cup to ¾ cup daily (dark green, red/orange, beans, starchy sub groups once per week)
Whole Grains (1 ounce equivalents) 2oz serving min. per day
Meat/Meat Alternates (1 ounce equivalents) 2oz serving min. per day Zero trans fats
*** LACTAID MILK IS THE ONLY SUBSTITUTION FOR REGULAR MILK UNDER USDA/STATE OF CT GUIDELINE

Lunch Prices
Free First Hot Lunch with Milk Included
Second Lunch $2.75
Free First Breakfast
Second Breakfast $1.75