Food Services

East Lyme Public Schools for SY 2023-24 has opted into STABLE funds providing the following:

All students enrolled in East Lyme Public Schools will be able to receive one school breakfast meal per school day free of charge. 

Additionally, students eligible for reduced-price school meals will be able to receive a lunch meal free of charge. 

Full price lunch cost at Elementary Schools is $3.00, Middle School is $3.50, High School is $3.75. Full price eligible students only receive one free breakfast per day, lunch at the cost above.

This institution is an equal opportunity provider.

Food Service Director
Chris Urban
Christian.Urban@elpsk12.org

Assistant Food Service Director
Ashleigh Meek
Ashleigh.Meek@elpsk12.org

 

Paying for Lunch and Forms          Wellness Policy          

 

Lunch Menus

Elementary Lunch Menu Middle School Lunch Menu High School Lunch Menu

 

Breakfast Grab and GO
Free Whole Grain Meals, Fresh Fruit, 100% Juices, and Milk
Weekly rotating alternative meals

Check out the Fresh Local Vegetable and Fruit Bar Daily
MENU IS SUBJECT TO CHANGE AT ANYTIME

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November 2023
Monday Tuesday Wednesday Thursday Friday Sat/Sun
Mon, Oct 30
Brunch For Lunch: French Toast Sticks, Sausage, Tator Tots, Syrup, Fruit and Vegetables, Orange Juice, Milk, Alternative: Chef salad
Tue, Oct 31
Taco Tuesday - Build your own Taco Bar, Soft or Hard Shell Taco, Beef, Vegetables, Salsa, Cheese, Vegetables/Fruit, Milk, Alternative: Chef salad, Halloween Treat
Wed, Nov 1
Chicken Patty, Fries, Vegetables/Fruit, Milk, Alternate: Chef Salad
Thu, Nov 2
Baked Mozzarella Sticks, Bread Sticks, Marinara Sauce, Celery and Carrots with Ranch dip, Vegetables/Fruit, Milk, Alternate: Chef Salad
Fri, Nov 3
Pepperoni or Cheese Pizza On Whole Grain Crust, Garden Salad Cups/Fruit, Milk, Alternative: Chef Salad
Sat, Nov 4
Sun, Nov 5
Mon, Nov 6
Waffles and popcorn chicken, Fruit/Vegetables, Milk, Alternative: Yogurt Muffin Meal
Tue, Nov 7
No School PD Day
Wed, Nov 8
Pasta with Meat Sauce, Garlic Bread, Vegetables/Fruit, Milk, Alternative: Yogurt Muffin Meal
Thu, Nov 9
Thanksgiving Meal: turkey, gravy, sweet potato, stuffing. Vegetables/fruit, milk. Alternative: Yogurt Muffin Meal
Fri, Nov 10
Pepperoni or Cheese Pizza On Whole Grain Crust, Garden Salad Cups/Fruit, Milk, Alternative: Yogurt Muffin Meal
Sat, Nov 11
Sun, Nov 12
Mon, Nov 13
Chicken Nuggets, mashed potates, corn, Vegetables/Fruit, Milk, Alternative: lunchable
Tue, Nov 14
Taco Tuesday - Build your own Taco Bar, Soft or Hard Shell Taco, Beef, Vegetables, Salsa, Cheese, Vegetables/Fruit, Milk, Alternative: lunchable
Wed, Nov 15
Grilled Cheese, Tomato Soup, Vegetables/Fruit, Milk, Alternative: lunchable
Thu, Nov 16
Asian Cuisine Takeout: Chicken or Vegetable Lo Mein, Chicken Dumplings with Orange Sauce, Vegetables/Fruit, Fortune Cookie, Milk, Alternative: lunchable
Fri, Nov 17
Pepperoni or Cheese Pizza On Whole Grain Crust, Garden Salad Cups/Fruit, Milk, Alternative: lunchable. Hockey Friday with Special Treat.
Sat, Nov 18
Sun, Nov 19
Mon, Nov 20
Early Dismissal - Grab and Go Lunch. Chicken Patty, Lays Chips, Fruit/Vegetable, Milk
Tue, Nov 21
No School - Parent Conferences
Wed, Nov 22
No School Holiday
Thu, Nov 23
No School Holiday
Fri, Nov 24
No School Holiday
Sat, Nov 25
Sun, Nov 26
Mon, Nov 27
Chicken Parmesan Sandwich, Pasta Salad, Vegetables/Fruit, Milk. Alternative: hummus meal
Tue, Nov 28
National French Toast Day: French Toast Sticks, Sausage, Tator Tots, Syrup, Fruit and Vegetables, Orange Juice, Milk, Alternative: hummus meal
Wed, Nov 29
Hot Dog, Whole Wheat Roll, Macaroni Salad, Vegetables/Fruit, Milk, Alternative: Hummus meal
Thu, Nov 30
Subscribe to Alerts Hamburger/ Cheeseburger, Smiley Fries, Vegetables/Fruit, Milk, Alternative: Hummus Meal
Fri, Dec 1
Subscribe to Alerts Pepperoni or Cheese Pizza On Whole Grain Crust, Garden Salad Cups/Fruit, Milk, Alternative: Hummus Meal
Sat, Dec 2
Sun, Dec 3

Nutritional Component Key Lunch Prices
Milk 1serving-8oz daily(low fat/1%or less-fat-free flavored)
Fruit fresh or cup 1serving- ½ cup daily
Vegetable cup 1serving - ½ cup to ¾ cup daily (dark green, red/orange, beans, starchy sub groups once per week)
Whole Grains (1 ounce equivalents) 2oz serving min. per day
Meat/Meat Alternates (1 ounce equivalents) 2oz serving min. per day Zero trans fats
*** LACTAID MILK IS THE ONLY SUBSTITUTION FOR REGULAR MILK UNDER USDA/STATE OF CT GUIDELINE

Lunch Prices
Hot Lunch with Milk Included $3.00
Second Lunch $3.00
Free/Reduced students - First Lunch Free

First Breakfast Free - All Students
Second Breakfast $1.75